Around the World in 10 Delicious Buffets
A Gallery of International Food from BTC Culinary Arts

by nw farms and food  -  Permalink
April 15, 2010

Every winter, culinary students at Bellingham Technical College’s Café Culinaire present a 10-week series of fine dining buffets, featuring International and American Regional cuisines. Here is a look at some of their culinary creations.

Slideshow:

More about culinary school and Café Culinaire:
How Do You Become a Chef? The First Year at Culinary School
The Mediterranean Buffet: Inside the Kitchen at Chef School

No comments yet

Leave a Reply

Note: Your email address will never be published.

Subscribe to this comment feed via RSS